Classic Amish Oatmeal Pie

Amish Oatmeal Pie   INGREDIENTS ● 1 1/4 cups brown sugar, packed ● 3/4 cup old-fashioned rolled oats ● 3/4 cup milk ● 1/3 cup sugar ● 3 large eggs**, beaten ● 3 tablespoons unsalted butter*, room temperature ● 1 1/2 teaspoons vanilla extract ● 1/4 teaspoon salt ● 1 unbaked pie shell ● Vanilla…

Vegan Cookie Dough for One

Vegan Cookie Dough for One This cookie dough is safe to eat and vegan. It only takes five minutes! Servings 1 Calories 288 kcal Ingredients 1 Tablespoon coconut oil 1 Tablespoon real maple syrup 1/4 teaspoon pure vanilla extract 3 Tablespoons all-purpose flour Pinch of salt 1 teaspoon semisweet mini chocolate chips Instructions 1. In…

Salted Caramel Hot Chocolate

Copycat Starbucks Salted Caramel Hot Chocolate Total Time: 10 mins Yield: 4 cups Ingredients 4 c. Milk 1/2 c. Sugar 1/4 c. Cocoa 1/3 c. Water 1 t. Vanilla 2 t. Sea Salt 2 T. Hazelnut Syrup (or Toffee Nut from Starbucks) 2 T. Caramel Sauce, Caramel Drizzle Whipped topping Instructions 1. Mix Sugar, Cocoa,…

Homemade Vegan Butter

Creamy Homemade Vegan Butter Creamy 7-Ingredient Vegan Butter Takes Only 5 Minutes To Make! INGREDIENTS 1 cup (240ml) Refined Coconut Oil (Melted)* 2 Tbsp Avocado Oil (can use Canola Oil also) 1/3 cup (80ml) Unsweetened Soy or Almond Milk 1 tsp Apple Cider Vinegar 1 tsp Nutritional Yeast 1/2 tsp Salt INSTRUCTIONS Add melted refined…

Copycat Starbucks Caramel Apple Spice Recipe

Caramel Apple Spice Recipe Ingredients Cinnamon Dolce Syrup Ingredients: 1 cup Water 1 cup Brown Sugar 1 tsp Cinnamon Drink Ingredients: 2 cups Apple Juice 3 pumps Starbucks Cinnamon Dolce Syrup approx 2 tbsp Caramel Topping I use a squeeze bottle (or use vegan sub) Whipped Cream (omit if vegan) Instructions 1. Make syrup by…

Easy Spiked AGUA FRESCA

AGUA FRESCA   6 cups of fruit (I used watermelon, but you can use strawberries, pineapple, cantaloupe, etc, or a blend) 1 cup of ice 3 cups of water 3 tablespoons of lime juice 3 tablespoons of agave or cane sugar pinch of salt Throw in a blender with a shot or two of vodka (it…

RED VELVET CUPCAKES

RED VELVET CUPCAKES   Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Yield: 6 cupcakes INGREDIENTS CUPCAKES 1 cup [pitted Medjool dates (about 12) 1 cup water 1 small beet (about 1.5 inch diameter, peeled) 1 tbsp baking powder 2 tsps cacao powder 1/2 tsp vanilla extract 1 cup oat flour…

Vegan Spinach Pancakes

Vegan Spinach Pancakes Ingredients 3 cups fresh spinach 3 tablespoons flax seed, fresh ground ½ cup + 1 tablespoon warm water ⅔ cup rice flour 1 tablespoon baking powder Optional: finely minced garlic or sea salt for savory –  maple syrup or sugar to sweeten. Top with your choice of berries or nuts Instructions 1….

How To Make Simple COLD BREWED COFFEE

COLD BREWED COFFEE       Ingredients: ¾ – 1 cup any ground coffee (Use more if you like it strong) 3 ½ cups cold water Directions: Put the coffee grounds in the bottom of a large container. Slowly pour the water over the grounds and stir. Let this sit in the fridge overnight or…

Soft Lemon Poppy Seed Cookies

Soft Lemon Poppy Seed Cookies Ingredients: • 2 1/3 cups all purpose flour • 1 teaspoon baking powder • 1/2 teaspoon baking soda • 1/2 teaspoon salt • 1 cup (2 sticks) unsalted butter*, softened • 1 cup granulated sugar • 1 large egg** • Zest of 2 lemons • 2 tablespoons fresh lemon juice…